This is great for kids. You crust up cram crackers and make a small layer on the bottom. The you add blue jello. We used the quick method that is on the back of the box. I think you just add ice cubes to make it congeal quickly. Then you pour it in. If it is semi congealed you stick in a swedish fish.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZ17BRTIh5DtHnS0VjrR-8fi6SzkkyY_AzuolMg6dHo84FqpPKAD9_Ep81HMk9Mf7hoRu4WmDPKzKInOFjDgP7hK3ql95QHDL5H8_YHL0nag2hbwj8N7EVchsLDtYPqYyuWsAELe0VgsM/s320/001.JPG) |
in the making |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiic_YLcT1bN6-CPTf7XEDS18rWmvfXcxLThk_O7CozlRUJUxO4GmP7NmHXdVE3c0KPFmWnJHkfKqUgwSuezIxkW8ECrpd2UvGV-97p_mQJ3_WhQl_6kAlbdh1cvm_2KnW5LLG6FUlfSYw/s320/002.JPG) |
just cute! The kids at the party loved them! |
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